Thursday, January 29, 2009

Tea Break

Today, we (Colleagues) had a heavy breakfast and late lunch. Unexpectedly, our director bought us a Nasi Lemak as breakfast and asked for a late lunch at The Teapot Cafe at SS2. This cafe is one of her favorite place that she likes to visit occasionally. We have ordered Scones (famous dessert), Fried Squid, Mee Goreng(local fried noodle), and salad potato as appetizer, accompanied with British tea(red tea). This restaurant is decorated toward to British style and owned by one of the Datin in Malaysia. There are more than 50 different designs of display's teapot at anywhere.


** Salad Potato,Deep Fried Squid, Scones

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